Articles Tagged with ''vegan snacks''

The vegan Beet Breast Cancer Bar is made with dark chocolate and locally sourced beets.

Tosi has announced the introduction of two new flavors to its SuperBites 1-oz. line: Almond Dark Chocolate Sea Salt and Peanut Butter & Jelly (PB & J).

Kazoo Snacks releases the world's first water-saving tortilla chips, an upcycled snack.

Festive Chickpeas have zero preservatives, are non-GMO, soy-free, gluten-free, and are 100 percent vegan to accommodate every snacker’s lifestyle. 

Love + Chew Brands, producer of vegan superfood cookies, has announced the release of Pumpkin Chip cookies as a limited-edition flavor for fall. 

Quinn, a natural foods snack company known for reimagining classic snacks, has announced the launch of the world’s first-ever vegan cheese-filled pretzel nuggets.

Bougie Bakes has announced the launch of its seasonal pumpkin bakes.

Plant-based Barebells launches at 200 GNC locations in Salty Peanut and Hazelnut Nougat flavors.

SGS is proud to announce that SGS and V-Label have joined forces in a partnership which will promote vegan and vegetarian authenticity in food and wine on a global scale.

Family owned and self-funded, the vegan food company continues to innovate in the plant-based category with its takes on classic comfort foods.