As a longtime supporter of PFLAG National, OREO is releasing its first official retail Pride pack in celebration of Pride Month this June.

Mondelēz International Foodservice has released a new edition of its Culinary Inspiration Guide, A Celebration of Flavor. 

March 2022 marks the 110 birthday of OREO and to celebrate, Mondelēz International Foodservice has teamed up with chefs and restaurants across the country to share their love for America’s #1 cookie. 

Orange Business Services has announced that it is transforming snack-food giant Mondelēz International with an all-digital communications platform based on Microsoft Teams.

Mondelēz International Foodservice, in partnership with the James Beard Foundation, is proud to support a new scholarship for the advancement of culinary education. 

Mondelēz International has announced the launch of the third annual State of Snacking report, a global consumer trends study examining year-over-year insights on how consumers make snacking decisions. 

OREO is launching a line of OREO Frozen Treats ranging from tubs to snackable bars, cones, sandwiches, and more.

Contest open to U.S.-based chefs, professional cooks, restaurant operators, and culinary students with more than $10,000 in prizes.

OREO has released two new flavors launching in early January 2022: limited-edition Ultimate Chocolate flavor, and Toffee Crunch flavor.

OREO THINS and Barefoot are teaming up to offer a one-of-a-kind small batch release of a new adult beverage: Barefoot x OREO THINS Red Blend Wine.