Sunrise Flour Mill releases Heritage Sugar Cookie Mix The limited-edition baking mix is geared toward saving labor on holiday items. SF&WB Staff October 1, 2024 The baking mix is intended to give bakers a wholesome, flavorful cookie while also saving on labor.Read More
Reading Bakery Systems introduces 90-degree Laminator The machine allows bakers to produce both laminated and non-laminated crackers. SF&WB Staff September 26, 2024 The new laminator is said to offer a smaller footprint, flexibility, and easier sanitation and maintenance.Read More
Key Technology debuts Northern California Nut Processing Group Multiscan, WECO, and PPM Technologies also helped form the new organization. SF&WB Staff September 26, 2024 The two companies plus others from Duravant's Food Sorting and Handling Solutions group have formed the Northern California Nut Processing Group.Read More
FruitSmart appoints Patrick D’Ambrosio VP of sales The new hire brings more than 20 years of industry experience to the ingredients company. SF&WB Staff September 25, 2024 The company offers a range of fruit and vegetable ingredients, including dry items, purees, concentrates, and more.Read More
Technology Excellence Awards applaud innovation at PACK EXPO Winners of the recognition program will be announced at the event in Chicago. SF&WB Staff September 25, 2024 Online voting for the packaging and processing awards program will begin October 28.Read More
Equii, Bridor partner on protein yeast flour The company will supply Bridor with its flour, containing 9 amino acids. SF&WB Staff September 24, 2024 Equii has announced a manufacturing and distribution partnership with Bridor, a French baking company.Read More
Charles Ross & Son Co. announces passing of Richard Ross Formerly the company president, Ross established its Employee Stock Ownership Plan. SF&WB Staff September 23, 2024 Charles Ross & Son Co. recently revealed the passing of Richard Ross, former president of Charles Ross & Son Company, on September 14.Read More
Baking lines benefit from vision inspection: KPM Analytics An expert from the food tech solutions firm outlines the ways in which the technology can elevate operations. Jenni Spinner September 23, 2024 According to a company representative, recent advances in vision inspection technology can yield improvements in quality, efficiency, and cost-effectiveness.Read More
Bay State Milling expands to Montana The company is adding Montana Gluten Free to its family of brands. SF&WB Staff September 20, 2024 Montana Gluten Free joins the largest family-owned, privately held milling company.Read More
Ardent Mills announces two new leadership hires Shrene White is VP of ESG and grower relations; Kurt Long is VP of emerging nutrition. SF&WB Staff September 19, 2024 The two new hires will be charged with heading up efforts around sustainability, responsible product sourcing, and more.Read More