ADM issues 2nd annual report on agriculture practices The report details global regenerative agriculture efforts and progress. Liz Parker Kuhn July 22, 2024 ADM issued its second annual report detailing its accelerating global work to advance regenerative agriculture practices. Read More
Fortifi initiative takes aim at food insecurity The Enriching Communities effort seeks to feed the hungry and boost sustainability. Jenni Spinner July 22, 2024 The Enriching Communities effort seeks to feed the hungry and boost sustainability.Read More
MGP taps VP of research and development The new hire brings 28+ years of product development experience to the role. Liz Parker Kuhn July 22, 2024 MGP Ingredients, Inc. has hired Dr. Viswas Ghorpade as its vice president of research and development, overseeing the R&D efforts for its Ingredient Solutions business.Read More
Key Technology, PPM Technologies consolidate Key, PPM to offer a single point of access to sales, aftermarket services. Liz Parker Kuhn July 19, 2024 The companies are consolidating their sales, service organizations in the Americas region.Read More
Flexicon marks 50th anniversary The company provides solution for food, chemical, and other industries. Liz Parker Kuhn July 18, 2024 Founded by William S. Gill in 1974, the company began manufacturing "flexible screw conveyors," a term coined by the company.Read More
Spee-Dee promotes Jaime Schultz to COO The move's goal is to drive strategic growth. Liz Parker Kuhn July 17, 2024 In this role, Schultz is tasked with overseeing operations at Spee-Dee. Read More
Grote Company debuts pizza topper and slicer The slicer is designed for high-production frozen pizza producers. Liz Parker Kuhn July 17, 2024 The new pendulum-style slicer can top up to 180 pizzas per minute.Read More
Eriez expands Salient Pole Rare Earth line The line can now be used for food processing applications. Liz Parker Kuhn July 17, 2024 SPRE drums are now optimized to meet the stringent requirements of food processing, ensuring the purity and safety of food products.Read More
Ingredion launches pea protein optimized for bars The protein will allow cold-pressed bars to maintain softness throughout shelf life. Liz Parker Kuhn July 16, 2024 The new solution provides preferred texture and sensory attributes, and adds nutritional value to boost consumer preference.Read More
Bradman Lake secures equipment spot at Diamond Bakery The SL903 cartoning machine offers efficiency and reliable operation. Liz Parker Kuhn July 16, 2024 The partnership was formed after Bradman Lake's advanced equipment caught the attention of Diamond Bakery executives at a recent trade show.Read More