Three Wishes granola bars go against the grain A company co-founder offers insights about its new better-for-you bar innovations. Jenni Spinner November 1, 2024 The company’s most recent introductions give health-minded snackers a range of grain-free options in bar form.Read More
PoLoPo, CSM Ingredients partner on egg-free egg protein The protein, grown with potatoes, aims to provide bakery producers a plant-based alternative. SF&WB Staff October 31, 2024 The two entities are working together to commercialize egg-free ovalbumin for baking and other applications.Read More
Glanbia Nutritionals webinar to explore key industry trends The event will spotlight five areas impacting snack, bakery, health, and wellness. SF&WB Staff October 31, 2024 The 30-minute MegaTrends for 2025 & Beyond will aim to offer insights driving key consumer categories.Read More
Wonderful to introduce No Shells Unsalted pistachios The brand's unsalted nuts are already available as an in-shell variety. SF&WB Staff October 9, 2024 IFPA Global attendees will get to experience the variety before its release in February 2025.Read More
Lexington Bakes unveils seasonal bakery items The baked goods include cookies and brownies with autumn flavors. SF&WB Staff October 1, 2024 Expanding its better-for-you nostalgic treats, Lexington Bakes introduces four seasonal flavors, each crafted in collaboration with artisan brands.Read More
Sola launches breads and bagels at Whole Foods Market Five of the carb-conscious items will be sold at the chain’s stores nationwide. SF&WB Staff September 24, 2024 The bread brand is aimed at the BFY market with zero added sugar, non-GMO ingredients, and high fiber content.Read More
SkinnyDipped CEO talks about the lighter side of snacking The brand aims for the sweet spot between better-for-you and indulgence. Jenni Spinner August 26, 2024 The brand aims for the sweet spot between better-for-you and indulgence.Read More
Quest Bake Shop debuts low-sugar brownies, muffins Each treat has less than 2 grams of sugar per serving. SF&WB Staff August 26, 2024 Quest Nutrition has launched its Quest Bake Shop line, featuring Chocolate Brownies, Blueberry Muffins, and Chocolate Chip Muffins.Read More
The Avocado Bread Co. launches entire line at Rouses Rouses will be the first to debut the brand's new avocado bagels. Liz Parker Kuhn August 9, 2024 The local New Jersey-based brand debuts full line of avocado bread products in one of the largest independent grocers in the nation.Read More
Hippeas launches LTO Mexican-inspired chickpea puffs The B4Y snack has 4g of protein and 3g of fiber per serving. Liz Parker Kuhn July 29, 2024 The plant-based snack company is debuting Mexican Street Corn and Churro Chickpea Puffs. Read More