Bakery Products

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This Saves Lives, a snack brand on a mission to end severe acute malnutrition in children, is now available at Sam’s Club online and in store for a limited time.

A flaky crust filled with hearty vegetables that’ll make your tummy happy and heart warm, all while being allergy-friendly and 100 percent vegan—that’s Raised Gluten Free’s lineup of savory pies.

Your Super has just launched the newest variety of their plant-based bar line, The Energy Bomb Bar.

SOUND Nutrition is shaking up the existing $605 billion global snack market with the introduction of the company’s flagship product, SOUND Bites: one of the first snacks that reimagines convenient, healthy eating, delivering physical and mental energy with a taste-good, feel-good, do-good experience.

Path of Life has announced a new line of organic steel cut instant oatmeal to expand on its existing options of accessible, convenient, and high-quality dishes in the frozen foods aisle.

Mother's, the makers of the Circus Animal cookies, have launched a new variety that brings your imagination to life in sparkly bite-sized treats, with Mother's Sparkling Mythical Creature Cookies.

To make the National English Muffin Day celebration even sweeter, Thomas' is shaking up breakfast and beyond with the introduction of new Limited Edition Cinnamon Bun English Muffins.

Rubicon Bakers has announced its newest flavor: Vegan Lemon Raspberry Cupcakes.

Mmmly, the plant-based reimagined cookie, founded by Nicholas Naclerio, formally announces the launch of its company.

Hu is thrilled to announce a brand new line of grain-free, no-added-added cookies, now available for purchase online, and in Sprouts stores in April.