Bakery Products

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Overnight Oats Bars, launched in 2020, are made with non-GMO organic rolled oats that are a rich source of nutrients, such as vitamins, minerals, fiber, and antioxidants.

Tim Hortons is bringing back the Mother’s Day DIY Donut Kit.

CORE Foods, the maker of CORE Bars, plant-based, organic, refrigerated nutrition bars, is launching CORE Keto Bars, a new keto-friendly product line.

DINO BARS are wrapped in edible paper, and all bars are non-GMO, USDA certified organic and free from nuts, gluten, soy, and dairy.

D’vash Organics is sweetening the snack aisle with three new products lines available now in select CVS and Whole Foods stores and through Amazon.

A decadent slice of pie after a holiday meal is a tradition that should be enjoyed by everyone, regardless of food allergies or dietary restrictions.

Bakery manufacturer Baker Boy has announced the launch of a new line of individually wrapped doughnuts under The Doughnut Hole brand.

Blue Diamond Growers has announced the release of two new products, Tasty Little Cup and Baking Mixes, that will meet consumer demand for better-for-you options in the baking aisle.

As of April 27, ONE Bar is bringing back a limited-edition flavor, S'mores.