Breads

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Snack Food & Wholesale Bakery recently was able to talk to Chris Prociv, vice president marketing and innovation, La Brea Bakery, about optimizing their packaging and some COVID-19 challenges.

Brazi Bites now has a new direct to consumer shop for customers looking for flexible shopping options.

If bagels are having a family reunion, the fun cousin just showed up.

Bread lovers, rejoice! The Rustik Oven recently announced the nationwide expansion of its signature artisan bread line.

ALDI recently introduced a plethora of new breads, including bagels.

Fedima, the Federation of European Manufacturers and Suppliers of Ingredients to the Bakery, Confectionary and Patisserie Industries, has launched a campaign to promote sourdough and to inform consumers on the ingredient.

Ancient grain innovator Purely Elizabeth just launched two customizable, gluten-free, protein-packed varieties: Grain-Free Bread + Muffin Mix and Grain-Free Protein Bread and Muffin Mix + Collagen, which include a high protein blend with grass-fed collagen.

Pillsbury Cheesy Pull-Aparts, a grab ‘n go entrée for K-12 foodservice, feature Pillsbury oven-baked bread stuffed with 100 percent real cheese for a rip-able, dippable menu item kids love.

ALDI recently introduced L'oven Fresh Protein Wraps, in two flavors, and Fit & Active Low Carb Tortillas.

Low-carb, dairy-free, grain-free, & gluten-free cornbread: Have your bread AND eat it, too!