Desserts

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Crafted with citrus lovers in mind, the Key Lime Pie is made with fresh lime zest and a buttery graham cracker crust, adorned with decorative whipped cream, and topped with a fresh lime slice.

Paris Baguette will be offering a mochi and a King Cream doughnut, plus a chocolate cake, Easter log, and Easter layer cake for the spring season.

The making or buying of a pie used to signal that company was coming over—or at the very least that a family would soon be sharing the dessert.

Consumers can add eggs, butter or oil, and water for homemade baked goods with the new mixes.

2foods will be showcasing its Nexty Award Finalist, Gâteau Chocolate at Expo West.

Nothing Bundt Cakes is launching its latest pop-up Bundtlet flavor, Chocolate Turtle, available nationwide March 4–17 both online and in-bakery, while supplies last.

Lady M boasts an lineup of seasonal flavors that will elevate consumers' Easter dessert selection this year.

The offerings are now available at select retailers nationwide, including Walmart.

The Marble Cake is shelf-stable and ready to eat and share, adding an extra layer of convenience to its appeal.

The Valentine's Day cakes include two varieties of Franboise au Chocolat, and one Couronne du Chocolat.