The flexibility to produce different flavors, shapes, sizes and types of products is high on the list of qualities that snack and bakery makers are seeking from manufacturers offering griddle equipment and fryers.
Dunkin' Donuts' March menu brings the new Vanilla Truffle Donut, featuring a yeast shell donut filled with vanilla flavored buttercreme, frosted with chocolate icing and topped with white and dark chocolate curls.
Pop-Tarts is taking tastes way beyond the toaster, with sweet twists on classic New York dishes and young adult favorites – like pizza, cheesecake and burritos.
PARTNERS, the family-owned snack maker, is celebrating its silver anniversary, marking its 25th year as a family-owned and operated team baking made-from-scratch gourmet crackers, cookies and brownie thins.