Loaf Breads

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Themed “Next-Gen Ideas for Next-Gen Diners," US Foods' Fall Scoop features 23 products that cater to the next generation of diners, Gen Z, and millennials.

Little Northern Bakehouse is making organic options more accessible for all with the debut of three certified organic gluten-free bread varieties.

MADE•WITH, an exclusive brand to KeHE Distributors’ grocery independent retailers, has announced the launch of a new line of unique and attribute-driven bakery products available to consumers starting in September 2021.

Bridor, a global company dedicated to sharing the bakery cultures of the world, has expanded its Specialty Food portfolio with the launch of a new bread line.

Bimbo Bakehouse, a division of Bimbo Bakeries USA, Inc. and a proud member of Grupo Bimbo, is getting in the game with a new line of five specialty buns available now to foodservice operators across the U.S.

Base Culture has just announced the newest addition to its portfolio: Sourdough Bread.

Arnold, Brownberry, and Oroweat Breads, makers of nutritious premium bread, have announced the launch of its new Small Slice line.

Nature's Harvest bread has announced its new line of guilt-free and calorie-conscious bread options: Healthy Habits.