Snack and Bakery Top Stories

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Bagels continue to tempt consumers, with better-for-you versions attracting attention and dollars.

After 10 years of offering gluten-free delectables, the company keeps innovating, balancing between health and good taste.

The company’s most recent introductions give health-minded snackers a range of grain-free options in bar form.

This week's Fun Friday includes a Nutella and Betches book club partnership, Nerds at the Big Game, Pillsbury partnering on candles, a Cheez-It college tailgating food truck, and Haribo's float debut at Macy's Thanksgiving Day parade.

The two entities are working together to commercialize egg-free ovalbumin for baking and other applications.

This week's Fun Friday includes a Big League Chew bobblehead, M&M's x Kate Spade collab, National Chocolate Day deals with Kinder and Fannie May, some fun Halloween stats from NCA, and National Tavern-Style Pizza Day.

The brand’s unique products have made it a Chicago staple.

Snack and bakery producers can harness advanced packaging tech to save costs and streamline operations.

Innovative inclusions are geared toward delighting snack and bakery consumers while delivering BFY benefits.

Second Nature Brands LLC will acquire the Voortman cookie brand from The J.M. Smucker Co. in an all-cash transaction worth $305 million.