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America’s most popular nut improves water usage to 3.2 gallons per ounce.

Acquisitions will expand NYC and Long Island Direct Store Delivery capabilities.

Registration is now open for NAMA’s 2022 Spring Conference, which will take place April 9–12, 2022, at the Wild Dunes Resort in South Carolina.

Erin E. Ball assumes position after serving as director of public relations and science for nearly 10 years.

The Puratos Group has unveiled its new brand identity, featuring a new logo, house colors, and a tagline, "Food Innovation for Good."

Alter Eco Foods, known for sweet snacks that are clean for you and green for the planet, has announced Arnulfo Ventura will lead the company as chief executive officer.

8th Avenue Food & Provisions, Inc. has announced that it has completed the previously announced acquisition of the Ronzoni dry pasta brand and a dry pasta manufacturing facility located in Winchester, Virginia.

Freebirds World Burrito, known as Texas’ No.1 Burrito, is adding two new plant-based options to its endless possible combinations of bowls and burritos.

CitruSweet, ThauSweet bring lingering sweetness without the need to mask afternotes.

SF&WB connected with several industry suppliers to gain their current market perspectives for the coming year.