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Sovos Brands, Inc. has announced the closing of its initial public offering of 23,334,000 shares of its common stock at a price to the public of $12.00 per share. 

To help equip farmers to engage about gene editing, The Center for Food Integrity (CFI), with support from the United Soybean Board (USB), conducted a three-part virtual training in early August, “Trust in Gene Editing: Media and Engagement Training.” 

Brother Mobile Solutions, Inc. showcased its broadened portfolio for the first time at PACK EXPO in Las Vegas.

Ingredion's proprietary deflavoring technology to enable manufacturers to achieve taste, nutrition, and functionality must-have in food and beverages containing pulse-based plant proteins.

J&J Snack Foods Corp. is recognizing its 50-year anniversary with a year-long commemoration that celebrates both its employees and valued customers.

SOMIC America has reached an agreement to provide GOYA Foods with a proprietary, retail-ready end-of-line packaging machine. 

After 25 years of growth and evolution, Multifeeder Technology will now be known as MFT Automation.

Trey Winthrop, chief financial officer with a tenure of 16 years at Bob’s Red Mill, has been named incoming CEO following the retirement of Dennis Vaughn. 

Wherefour ERP and traceability software is now offering stand-alone ComplianceDocs software to organize and automate compliance documentation requirements, including quality assurance functions. 

Ardent Mills, a flour-milling and ingredient company, has announced its intention to acquire substantially all the business assets of Firebird Artisan Mills.