New Snack and Bakery Products

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Tim Hortons has rereleased its Holiday Tree Donut for the holiday season.

Barebells has announced the launch of its new holiday-themed flavor, Holiday Crisp.

As part of the Share More Joy campaign, Frito-Lay is announcing the long-awaited return of the Frito-Lay Holiday Shop.

BodyBar Protein is launching with a line of clean, protein-based bars—in both vegan and non-vegan options—that deliver a strong lineup of nutrients. 

Scotty's Everyday has expanded its goal of providing healthy indulgence with the introduction of its Keto Biscuit Mix.

The new bread from Angelic Bakehouse offers an improved naturally sweeter taste and better texture, without compromising nutrition.

Wholly Veggie’s new plant-based Mozzarella and Jalapeno Cheddar Sticks are made with a soy-free and gluten-free vegan cheese, and coated in the brand’s patented upcycled cauliflower crust.

Inspired by Chrissy Teigen’s signature recipe, new Sweet Potato Streusel Pie Cookie Dough launches for limited time on CravingsbyChrissyTeigen.com and Doughp.com.

Coming soon: OREO THINS Extra Stuf cookies, crafted with nearly double the creme sandwiched inside the crispy signature OREO THINS wafer for elevated indulgence.

Loacker has announced the launch of Gingerbread, Cinnamon, and Orange Speculoos seasonal SKUs.