New Snack and Bakery Products

RSS

The Halloween doughnuts are packaged in a seasonal box. Krispy Kreme will also offer two opportunities for guests in costume to receive a free doughnut this October.

Milton’s is launching its gluten-free Mediterranean Cauliflower Crust Pizza exclusively at Target stores nationwide, starting in October.

Non-GMO, gluten-free, and formulated without certain artificial ingredients, Ready protein bars are rolling out at Vitamin Shoppe stores nationwide.

Now available at select retailers nationwide, Mauna Loa's Dill Pickle Dry Roasted Macadamias is the first of three new flavors planned by the brand.

Each limited-time kit includes Nestlé Toll House chocolate chip cookie dough for baking taco shells, which can be filled with ice cream or frosting and topped with sweet morsels.

NuStef Baking has announced a brand refresh for Kii Naturals, including updated packaging, alongside the launch of an organic, double-baked artisan crisp.

Available exclusively on Amazon for a limited-time, the collaborative snack kit contains Kraft Grated Parmesan Cheese and Pop Secret Movie Theater Butter Microwave Popcorn.

Rolling out nationwide at retailers in October, the Eggo Stranger Things Strawberry Waffles feature a red color derived from natural sources. To support the launch, Eggo is also distributing 11,000 boxes of waffles through a national giveaway.

Meant to taste like dessert, the bars contain 15 g protein, come in four flavors, and are made without without artificial colors, flavors, preservatives, sugar alcohols, or other "junk."

Ajinomoto Foods North America is rolling out its Japanese hane-style frozen gyoza at Walmart, Albertsons, Kroger, Wegmans, and other grocery stores.