The meal features slow-roasted Cantina Chicken, black beans, green chile sauce, and a three-cheese blend between a crispy tortilla shell, finished with shredded purple cabbage and pico de gallo.
Each serving of the snack combines fruit bite centers, made with whole fruit as the main ingredient, probiotics, and a creamy yogurt coating delivering two billion probiotic cultures and 3 g of fiber.
True to the bakery brand's standards, the treat is grain-free, gluten-free, dairy-free, refined sugar-free, soy-free, seed oil-free, and preservative-free.