Articles by SF&WB Staff

The ingredient is suitable for a variety of plant-based baked goods traditionally prepared with baking powder, including muffins, pound cakes, cake bases, waffles, pancakes, and more.

Heat and Control has announced the acquisition of Tek-Dry Systems Ltd. and Hunt Heat Exchangers, two providers of thermal processing and heat transfer equipment.

The equipment's interface reportedly simplifies operation and training, and offers greater flexibility for future needs.

Fully baked with colorful candy bits and birthday cake flavor, the versatile cake layer is designed to help bakeries deliver custom creations for any occasion.

Pepperidge Farm, known for its baked goods, is adding a new innovation to the breakfast bread aisle: Caramel Brioche Swirl.

The report found that businesses investing in personalization build lasting connections and brand loyalty.

That’s it. is shaking up the toddler aisle with the nationwide launch of Organic Fruit Crunchables, now available in Walmart stores across the U.S.  

Pizza Hut joins in on the caviar food trend with its own Pizza Caviar.

Nextin connects the dots between consumer insights and market dynamics to help industry professionals forecast trends and innovate for emerging market opportunities.  

On April 15, Kencko is entering an all new category (the brand’s fifth) in the snacking aisle with the launch of Fruit Snaps.