Impact Confections | Snack Food & Wholesale Bakery

Items Tagged with 'Impact Confections'

ARTICLES

Ford Gum partners with Impact Confections on line of Warheads products

Lineup includes Warheads Squeeze Candy, five-ball gumball tube.

June 26, 2020

Ford Gum has entered into an agreement with Impact Confections and its iconic Warheads brand to produce a line of bubble gum and candy products.

Mexico-based KUA Candy purchases Impact Confections’ Wisconsin manufacturing facility

Impact will retain sales and marketing ownership of Warheads, Melster brands.

December 11, 2019

Impact Confections, Inc. and KUA Candy LLC have formed a partnership under which KUA Candy will purchase Impact's Wisconsin manufacturing facility while Impact retains the sales and marketing ownership of its two main brands.

Sour candy trends: Building on more adventurous palates

Sour candy sees steady growth, thanks to rise in chewy candy, consumers' increasingly adventurous palates.

Alyse Thompson

May 17, 2019

Some of the most popular candy is leaving a sour taste in consumers' mouths - and that's exactly the point.

Chewy candy segment is far from ‘stuck’

Category see nearly 8 percent growth, with new launches propelling it forward.

Crystal Lindell

May 20, 2015

When Impact Confections was looking into launching new versions of their popular sour flavors, they knew exactly which segment they wanted to tap into - chewy candy.

Sour candy

WARHEADS Sour Dippin’ Pucker Packs

Impact Confections, Littleton, Colo.

Crystal Lindell

December 10, 2013

These dip n’ lick packets are the only sour version on the market.

Impact Confections: Making a sweet n’ sour Impact

A strategic shift, successful product launches and a new manufacturing facility have set the stage for double-digit growth for this midsized candy company.

Bernie Pacyniak

November 14, 2013

As with every "overnight success," the road to become the fastest growing sour brand in America took a few years.

Consumers are still very much hungry for bread, but health-conscious shoppers are increasingly interested in “natural” ingredients—and progressively leery of anything that sounds chemical.

Better-For-You Snacks Using Plant-Based Colors

Learn how to expertly use natural colors in better-for-you snacks to gain an edge in a competitive marketplace. In this action-packed 30-minute webinar, Exberry® by GNT will offer practical tips and useful technical considerations for today’s most on-trend plant-based colors for snacks and bakery.