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Nicola’s Marketplace biscotti are handcrafted from Non-GMO, all-natural ingredients including local farm-fresh eggs, unbleached all-purpose flour and European-style butter. 

Cinnamon Toast Crunch Dunkaroos, featuring vanilla cookies and Cinnadust frosting, combines consumers’ love of the cookie and icing combo from the '90s with one of their favorite cereals.

Lenny & Larry’s, originators of the protein cookie, is bringing back its fan-favorite The Complete Cookie Strawberry Shortcake, after it sold out in less than 3 weeks last year.

The gluten-free, vegan, and allergy-friendly companies brings to market new innovation just in time for s'mores season.

Initial launch includes various cookie and brownie flavors at all three Columbia Care Delaware locations and via wholesale distribution.

Introducing Mightylicious Cookies—artisanal, allergen-friendly treats that never sacrifice taste or texture.

The late-night bakery and sustainably sourced snack brand have joined forces to deliver a warm treat to their fans.

Walker’s Shortbread has debuted two new limited-edition tins ahead of the Coronation of King Charles III on Saturday, May 6. 

A leader from the bakery brand talks about the newest in a line of innovative launches.

The new biscuits are made with fruits, veggies, and whole grains with no artificial colors, flavors, or preservatives.