Home » Topics » Trends » Better-For-You

Better-For-You
RSS

LesserEvil launches Organic Lil' Puffs line for toddlers

Introduces four better-for-you, plant-based flavors filled with protein, fruits, and veggies.

February 8, 2021

Better-for-you snack brand LesserEvil is excited to introduce the newest addition to its premium snack family: Lil’ Puffs, a new product line of grain-free tasty, chewable snacks for toddlers 12 months and older hitting shelves in retail and online this February.

Sitting down with Nature's Bakery: new better-for-you bars, healthy snacking trends, and more

Douglas J. Peckenpaugh

January 25, 2021

Snack Food & Wholesale Bakery was recently able to talk to Pilar Arellano, marketing director, Nature's Bakery, about its new Baked-Ins bars, as well as some current healthy snacking trends.

New all-natural sweeteners for snacks and baked goods

With sugar at the forefront, consumers look for products that contain natural sweeteners that don’t compromise on taste or quality.

Joyce Friedberg

January 19, 2021

Snack and bakery product developers can use a variety of natural sweeteners in healthy formulations that do not compromise on taste or quality.

In quarantine, the role of snack and granola bars is shifting

COVID-19 hit the bars market hard, but the market points to significant opportunities even with on-the-go temporarily off the table.

Melissa Kvidahl Reilly

December 15, 2020

Through the years, an overall shift toward clean eating has generally benefited the snack and granola bars market, encouraging consumers to reach for bars instead of candy, cake, cookies, and other snacks.

Clean-label leavening agents appeal to consumers

New cleaner-label leavening agents make baking more flexible and efficient.

Joyce Friedberg

December 14, 2020

Leavening is a fundamental ingredient category in baking that performs some serious heavy lifting. Leavening agents help create the textural quality in many baked goods.

Mom's Munchies Almond Butter Chocolate Chip Cookie

November 17, 2020

Mom's Munchies recently released its new Almond Butter Chocolate Chip Cookie.

Exclusive interview: Q&A with HighKey, on pandemic cookie sales and the growth of the cookie market

Liz Parker Kuhn

November 17, 2020

Snack Food & Wholesale Bakery was recently able to talk to Joe Ens, co-CEO of HighKey, about cookie sales and adapting during the COVID-19 pandemic.

Developing new, enticing varieties of puffed and extruded snacks

Better-for-you snacks continue to show impressive growth.

Liz Parker Kuhn

November 17, 2020

Puffed and extruded snacks never go out of style. Top brands like Cheetos and Fritos will probably always will be staples in many Americans' homes.

Kerry announces acquisition of Canadian probiotic company

November 12, 2020

Kerry, the Taste & Nutrition company, has announced that it has reached agreement to acquire the Canadian company, Bio-K Plus International.

ADM Ventures announces new investment in microbiome

November 11, 2020

ADM Ventures, the corporate venture capital arm of ADM (NYSE: ADM), has announced its investment in Seventure’s Health For Life Capital (HFLC) Fund II.

Opopop aims to heat up microwave popcorn category

Hershey showcases its new strategies at Sweets & Snacks Expo

Hershey showcases new strategies, candy

Hard candy evolves beyond traditional sweetness

Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

View All Submit An Event

Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

See More Products

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

JOIN TODAY!

Design, CMS, Hosting & Web Development :: ePublishing

Better-For-You RSS

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Better-For-You
RSS