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Home » Topics » Snack Products

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Away From Home aims to push snacking boundaries

Mars releases its 2026 Away From Home innovation lineup

The company is aiming to push snacking boundaries.
SF&WB Staff
February 19, 2026

The new offerings in the indulgent and better-for-you snacking categories are now ready to ship nationwide.


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Jack Link's introduces beef Carnivore Bites

Jack Link's introduces beef Carnivore Bites

The new product features 10 g of protein in every serving.
SF&WB Staff
February 19, 2026

The new meat snack offering includes 65 pieces of beef in Original or Teriyaki flavors.


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Purely Elizabeth launches LTO beauty-inspired granola

Purely Elizabeth launches LTO beauty-inspired granola

The snack includes organic oats, roasted pistachios, vanilla bean, and sea salt.
SF&WB Staff
February 19, 2026

Inspired by viral beauty trends, the limited-edition launch taps into pistachio's breakout moment and the rise of glow-from-within rituals, the brand says.


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Pretzel Shells

One More Bite: Justin Spannuth of Unique Snacks

The COO of the Pennsylvania-based maker of pretzels and other savory snacks shares his insights.
Justin Spannuth
February 18, 2026

The sixth-generation pretzel maker talks about his family history, the company’s savory innovations, and what he’s learned (and passed on) about the snack business.


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Krispy Kreme introduces Winter Seasonal Collection

Most popular new products: January 2026

See which products received the most clicks on Snack Food & Wholesale Bakery last month.
Lis Parker
Liz Parker Kuhn
February 17, 2026

Snacks range from PepsiCo’s Flavor Swap chips to Cap’n Crunch Mystery flavor, Cheez-It gluten-free crackers, Dave’s Killer Bread breakfast bars, and more.


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Colorful table covered with Cactus Crunch bags and different vegetables

Cactus Crunch eliminate snacks desert for BFY eaters

The tortilla chips, made with prickly pear cacti, are gluten-free and non-GMO.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
February 16, 2026

The founder of the better-for-you chip brand reveals how her personal experience led to the creation of the growing snack brand.


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Frito-Lay's Simply brand introduces spicy Cheetos Puffs

Simply introduces spicy white cheddar puffs

The Frito-Lay snack is made with real cheese and no artificial colors or flavors.
SF&WB Staff
February 16, 2026

Additionally, two mini all-natural Cheetos flavors are expanding to grocery stores nationwide: White Cheddar and White Cheddar Jalapeño.


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General Mills Foodservice launches bulk protein granola

General Mills Foodservice launches bulk protein granola

The product can be used for yogurt parfaits, overnight oats, bars, and more.
SF&WB Staff
February 12, 2026

The new offering aims to give operators a versatile, flavorful way to meet demand for protein-forward menu items.


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Superpretzel introduces plant-based protein snack

Superpretzel introduces plant-based protein snack

The new pretzels are available in both full size and mini options.
SF&WB Staff
February 10, 2026

The J&J Snack Food Corp. brand is introducing two new varieties designed to meet evolving snack habits


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Brachs Heart Candy

Give your valentine the gift of candy, snacks, or baked goods

The hearts-and-flowers holiday is a great time to give edible treats.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
February 10, 2026

For those whose love language is edible gifts, consider these candy, take-and-bake, and savory options.


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January 1, 2030

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Natural Food Flavors and Colorants, 2nd Edition

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