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The company announced plans to close one facility in Sparks, NV and one in Cobourg, Ontario by the end of 2025.

Professional sugar artists are invited to showcase talent and compete for top honors at the baking industry's premier event in Las Vegas.
 

The association, focused on private-label opportunities in different fields, held its annual meeting in Scottsdale, AZ.

The molecular farming outfit is using potatoes to develop plant-based proteins.

Kevin Myers, PhD, has been appointed interim group vice president of supply chain.

According to a leader from the ingredients supplier, Americans place sustainability and natural formulations high on their priorities list.

The new leaders aim to provide value to members across the association's three pillars of education, advocacy, and networking.

During the highly anticipated Flavor Showdown, seasoning companies were able to demonstrate their formidable capabilities by creating specially seasoned snacks.

Gwinner will lead Campbell’s digital transformation strategy and leverage innovative technologies to enhance the company’s agility, strengthen capabilities, and accelerate growth. 

The Class of 2025 consists of nine men and women who were honored in three different categories.