New Snack and Bakery Products

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Pretzel Pete, Inc. has announced two new additions to its lineup of gourmet pretzel snacks, including Gluten-Free Salted Mini Twists Pretzels, and Gluten-Free Sour Cream Chive-seasoned Mini Twist Pretzels.

Known for their better-for-you frozen baked goods, Mason Dixie Foods will debut the first clean-label biscuit breakfast sandwich at store locations across the U.S. this May, including Whole Foods Market.

Quantum Energy Squares, a plant-based energy bar powered by organic caffeine and balanced macros, has launched nationally in Sprouts Farmers Market and is featured in all of its 360+ U.S. stores.

Since the beginning of the pandemic, Cibo Vita has dedicated itself to creating products with the benefit of snacking with purpose.

Nunbelievable, an innovative baked goods company that creates wholesome cookies, has unveiled the latest addition to its product lineup.

Just in time for National Chip and Dip Day on the March 23, Texas Star Nut & Food Co. is launching an Almond Nut chip called Nutchos, which is well set to become the newest snacking sensation. 

Eat the Change has announced the national launch of its first packaged product, Eat the Change Organic Mushroom Jerky.

This March, Popcornopolis, a gluten-free, non-GMO popcorn, is launching five new craveable flavors that you can enjoy now & later in resealable bags—a first in the popcorn snacking category! 

Wonderful Pistachios is celebrating World Pistachio Day on February 26, 2021, with a healthy and fresh take on the classic flavors consumers know and love, by introducing the highly anticipated new flavors of BBQ and Sea Salt & Vinegar Wonderful Pistachios No Shells.

ONE Bar recently released its second-ever limited edition flavor: ONE Fruity Cereal bars, now available at Trader Joe’s nationwide and c-stores, and rolling out further nationwide—including Amazon—in March.