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Home » Topics » Industry News

Industry News
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ABA announces NextGenBaker speaker lineup

September 14, 2015

NextGenBaker’s Leadership Development program will be held during the American Bakers Association’s 2015 Fall Policy Conference in October.


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Hain Celestial appoints EVP/CFO

September 11, 2015

Pasquale Conte has joined the company as executive vice president and chief financial officer.


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Weekly new products, ingredients and equipment update

September 11, 2015

Did you miss the new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.


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ASB accepting 2016 Product Development Competition entries

September 10, 2015

“Breakfast Bakery Products” is the theme of the American Society of Baking’s 2016 competition. Preliminary proposals are due by Nov. 13.


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Avian influenza 2015: an industry update

doug peckenpaugh
Douglas J. Peckenpaugh
September 9, 2015

On Dec. 19, 2014, in a backyard flock of mixed poultry in southern Oregon, a highly pathogenic avian influenza (HPAI) H5 outbreak was recorded. A crushing 180 days later, on June 17, 2015—the date of the last recorded detection—more than 48 million birds were dead as a result of the outbreak.


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Flowers Foods to acquire producer of organic and all-natural breads

September 9, 2015

Alpine Valley Bread Co. will operate as an independent subsidiary of Flowers Foods.


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More Americans view ‘free-from’ foods as healthy, Mintel report reveals

September 8, 2015

Eighty-four percent of Americans buy free-from foods because they believe them to be more natural or less processed, according to new research from Mintel.


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Weekly new products, ingredients and equipment update

September 4, 2015

Did you miss the new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.


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IFT welcomes new president

September 2, 2015

Colin Dennis will serve as 2015-2016 president of the Institute of Food Technologists.


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East Balt acquires South African bakeries

September 1, 2015

Located in Pretoria and Cape Town, the bakeries will allow East Balt Bakeries to increase its market share in the region.


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