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Home » Topics » Trends » Better-For-You

Better-For-You
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SFWB_Ingredients_1222_slideshow01.jpg

Consumer trends and interest in health and wellbeing driving greater variety of grains for bakery and snack manufacturers

Health-conscious consumers are driving growth in grains both old and new.
Joyce Friedberg
December 14, 2022

Health-conscious consumers are driving growth in grains both old and new.


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Second edition of Baking the Future kicks off with four startups

Second edition of Baking the Future kicks off with four startups

After 6 months of prep, the startups will present their project to investors, experts.
December 13, 2022

This year, applications from 11 different countries have been submitted, among which DouxMatok from Israel, Ajinomatrix from Belgium, AgroSingularity from Spain, and Sacha Inchi from Colombia have been selected.


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Just Pure Foods launches Tomato Chips vegetable snacks

Just Pure Foods launches Tomato Chips vegetable snacks

The product is made of dehydrated, non-GMO tomatoes, in a range of flavors.
December 8, 2022

The veggie snacks, which are dried not fried, weigh in at under 60 calories per individual serving.


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Plum Organics rebrands, launches new packaging

Plum Organics rebrands, launches new packaging

Updated packaging features QR code leading to brand's website.
November 29, 2022

Organic baby food brand's new snack packaging updates to highlight transparency in ingredients.


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Balanced Tiger introduces Mushroom Bars

Balanced Tiger introduces Mushroom Bars

Bars are vegan, organic, gluten-free.
November 28, 2022

Mushroom Bars retail for $2.99 and include 1500mg of infused, functional mushrooms.


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DSM launches Vertis CanolaPRO plant protein, free from major allergens

DSM launches Vertis CanolaPRO plant protein, free from major allergens

Canola seeds contain all nine essential amino acids required for good health.
November 28, 2022

The launch follows more than 10 years of research and development at DSM to unlock the healthy protein from the canola seed and produce it at scale for the food industry.


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cheesy snacks

Cheese snacks category strives for better-for-you options

Manufacturers continue to innovate with new formats, flavors, and function.
Lis Parker
Liz Parker Kuhn
November 15, 2022

Manufacturers continue to innovate with new formats, flavors, and function.


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pumpkins

Health-conscious consumers seek nutritious, delicious food choices

Producers are serving up new nutritional ingredients to consumers craving better-for-you foods.
Joyce Friedberg
November 11, 2022

Producers are serving up new nutritional ingredients to consumers craving better-for-you foods.


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Calbee on growth of Harvest Snaps pulse-baked snacks

Harvest Snaps launches Selects Baked Navy Bean Snacks

Flavors include Loaded Taco, White Cheddar Jalapeno, Honey Dijon.
October 25, 2022

Calbee’s Harvest Snaps is entering the salty snack aisle with new Selects Baked Navy Bean Snacks, a lineup of plant-based chips featuring farm-picked navy beans as the first ingredient.


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Calbee on growth of Harvest Snaps pulse-baked snacks

Calbee on growth of Harvest Snaps pulse-baked snacks

A leader from the company discusses new products and better-for-you snack trends.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
October 21, 2022

The global snack company has added navy beans to its roster of pulse ingredients.


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Natural Food Flavors and Colorants, 2nd Edition

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Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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