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Home » Topics » Bakery Products » Breads

Breads
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Food For Life launches three low-sodium products

Food For Life launches three low-sodium products

The brand has released sprouted, flourless English muffins, crunchy cereal, and tortillas with zero salt added.
July 13, 2021

Food For Life Baking Co. has announced the addition of three new low-sodium items to its product lineup: Ezekiel 4:9 Low Sodium Sprouted Flourless English Muffins, Ezekiel 4:9 Low Sodium Sprouted Flourless Crunchy Cereal, and Ezekiel 4:9 Low Sodium Sprouted Flourless Tortillas.


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Pillsbury Mini Sweet Biscuits

Pillsbury Mini Sweet Biscuits

July 1, 2021

Pillsbury Mini Sweet Biscuits offer flavors from sweet to fruity in Chocolate Chip, Blueberry, Honey Butter, and Cinnamon Sugar.


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Bimbo Bakeries enters sandwich wars with launch of five new specialty buns and Everything bread

Bimbo Bakeries enters sandwich wars with launch of five new specialty buns and Everything bread

The company taps into the latest menu and flavor trends to deliver the perfect summer product lineup for foodservice operators and in-store bakeries.
June 28, 2021

Bimbo Bakehouse, a division of Bimbo Bakeries USA, Inc. and a proud member of Grupo Bimbo, is getting in the game with a new line of five specialty buns available now to foodservice operators across the U.S.


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Base Culture adds keto, paleo, gluten-free sourdough to its sliced bread lineup

Base Culture adds keto, paleo, gluten-free sourdough to its sliced bread lineup

June 24, 2021

Base Culture has just announced the newest addition to its portfolio: Sourdough Bread.


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State of the Industry 2021: The buns and rolls category rises

State of the Industry 2021: The buns and rolls category rises

Buns and rolls see a focus on higher-quality products that prevailed during the pandemic.
Ed Finkel
June 24, 2021
State of the Industry analysis of the buns and rolls category, including hamburger buns, hot dog buns, dinner rolls, and more.
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State of the Industry 2021: Fresh bread sees record growth

State of the Industry 2021: Fresh bread sees record growth

During the pandemic, U.S. shoppers reinforced the ‘essential’ status of bread in their lives with record growth.
doug peckenpaugh
Douglas J. Peckenpaugh
June 22, 2021
State of the Industry analysis of the fresh bread category, including coverage of loaf and sandwich breads, artisan breads, bagels, and English muffins.
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US Foods Non-GMO Artisan Sourdough Baguette and Hilltop Hearth Potato Slider Bun

US Foods Non-GMO Artisan Sourdough Baguette and Hilltop Hearth Potato Slider Bun

June 15, 2021

US Foods recently released its Non-GMO Artisan Sourdough Baguette as well as its Hilltop Hearth Potato Slider Bun.


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St Pierre launches at Walmart

St Pierre launches at Walmart

St Pierre secures national distribution with U.S. retail giant.
June 15, 2021

The St Pierre Bakery brand continues to sweep America, announcing its latest expansion in securing a place on the shelves of Walmart’s full 4,500 store estate.


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Arnold, Brownberry, and Oroweat announce new Whole Grains Small Slice line of breads

Arnold, Brownberry, and Oroweat announce new Whole Grains Small Slice line of breads

New Small Slice varieties deliver the brand's signature taste with fewer calories.
June 15, 2021

Arnold, Brownberry, and Oroweat Breads, makers of nutritious premium bread, have announced the launch of its new Small Slice line.


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Natures Harvest new Healthy Habits bread line

Nature's Harvest new Healthy Habits bread line

June 15, 2021

Nature's Harvest bread has announced its new line of guilt-free and calorie-conscious bread options: Healthy Habits.


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August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

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Natural Food Flavors and Colorants, 2nd Edition

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