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Home » Topics » Bakery Products » Breads

Breads
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Katz Gluten Free Stays on the Rise with Crisp

Case study: Katz Gluten Free stays on the rise with Crisp

March 15, 2021

While gluten-free is a booming category today, Katz Gluten Free has been on the leading edge of allergy-friendly baking since its founding in 2006.


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US Foods Non-GMO Artisan Focaccia Square Bun and Gluten-Free Sweet Potato Flatbread

US Foods Non-GMO Artisan Focaccia Square Bun and Gluten-Free Sweet Potato Flatbread

March 8, 2021

US Foods recently released Non-GMO Artisan Focaccia Square Buns, as well as its Chef's Line Sweet Potato Flatbread.


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Dunkin Avocado Toast and Grilled Cheese Melts

Dunkin' Avocado Toast, and Grilled Cheese Melts

March 3, 2021

Dunkin’ stands apart for making the menu choices Americans crave even more convenient, and now the brand is tapping into a toasty, tasty trend for its newest on-the-go option.


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Sustaining bread category growth during 2021

Sustaining bread category growth during 2021

Bread categories saw growth during the pandemic—now bakers just need to sustain that momentum.
doug peckenpaugh
Douglas J. Peckenpaugh
February 24, 2021
Category analysis for fresh bread products like breads, buns, rolls, bagels, and English muffins, including sales data and product development strategies.
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Costco adds Mason Dixie biscuits to its lineup

Costco adds Mason Dixie biscuits to its lineup

February 18, 2021

Mason Dixie has a new retail partner. Products will be available in Costco’s Northeast stores.


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Chubby Snacks revamped sandwich shape and flavors

Chubby Snacks revamped sandwich shape and flavors

New shape, new taste, and new price.
February 12, 2021

CHUBBY SNACKS (formerly Chubby Organics), a Los Angeles based Nut Butter & Jam company, has announced the launch of its revamped sandwich with additional flavors today.


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Scottys Everyday launchest first zero net carb, gluten-free, no nut flour, Keto Bread Mix

Scotty's Everyday launchest first zero net carb, gluten-free, no nut flour, Keto Bread Mix

February 5, 2021

"Scotty," a 30-year food industry veteran, food scientist, nutrition expert, pastry chef and developer behind some of the country's leading better-for-you products, is now launching his own brand, a line of feel-good keto foods called Scotty's Everyday. 


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Wonder of Science initiative by Wonder Bread, to support K-12 science education

'Wonder of Science' initiative by Wonder Bread, to support K-12 science education

Iconic brand marks 100th anniversary with commitment to students and science education.
February 3, 2021

Celebrating the founding spirit of an iconic brand that has brought joy, wonder, and innovation to kitchen tables and lunch boxes for 100 years, Wonder Bread has announced the $100,000 "Wonder of Science" initiative to support ongoing scientific learning for students across America.


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Silver Hills Bakery Organic Sprouted Bread varieties

Silver Hills Bakery Organic Sprouted Bread varieties

January 31, 2021

Silver Hills Bakery has announced the addition of four new organic sprouted breads to its product lineup: Full Seed Ahead, Oat So Lovely, Farmer Fife and Wheat & Greet.


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Sara Lee Delightful White Made with Whole Grain Bread

Sara Lee Delightful White Made with Whole Grain Bread

January 20, 2021

Sara Lee, makers of bread, buns, rolls and breakfast products, has announced the latest, calorie-conscious addition to its Delightful Bread line—all-new Delightful White Made with Whole Grain Bread.


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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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