Snack and Bakery Top Stories

RSS

ONE Brands, one of the fastest-growing protein bar companies in the U.S. and makers of ONE and ONE PLANT Bars, has announced the expansion of its core product line with a Butter Pecan variety.

Snack Food & Wholesale Bakery was recently able to talk to Jamie Mavec, marketing manager, Cargill Global Edible Oil Solutions, Minneapolis, as well as Sonia Punwani, global bakery leader, about Cargill's most recent FATitudes study on oils.

Our State of the Industry: Bakery issue will be arriving shortly, both in print and online, and it's been interesting to see how snacking habits have shifted since the start of the coronavirus pandemic. 

Just in time for summer snacking, Herr’s introduces a new concept that takes flavor to a whole new level.

Lingering questions and misperceptions about enzymes hamper a baker’s ability to realize their full potential of benefits. 

As other small businesses postpone product launches, Bubba's Fine Foods charges ahead with the introduction of new Bananas Foster UnGranola.

Mount Franklin Foods is revolutionizing the snack aisle for nut and nut butter lovers with the debut of Nubu Nut Butter Bites.

Fans of Pop-Tarts who grew up with slap bracelets, ripped jeans and neon shirts can reach for a new favorite snack that's fresh like the many colors of spring: Pop-Tarts Frosted Confetti Cake Bites.