Pillsbury Cheesy Pull-Aparts, a grab ‘n go entrée for K-12 foodservice, feature Pillsbury oven-baked bread stuffed with 100 percent real cheese for a rip-able, dippable menu item kids love.
Moving from the pasta to the freezer aisle, Banza continues to disrupt the comfort food category with a better-for-you pizza that delivers on nutrition, taste, and texture
October 21, 2020
Banza, the company that’s elevated the pasta, rice, and mac & cheese categories with its chickpea-based options, has announced its largest category expansion to date with the introduction of the first-ever frozen pizza made with a chickpea crust.
Available in two dark chocolate varieties, the new Designer Chocolate Bars feature protein, fiber, and low sugar
October 20, 2020
Making its gourmet chocolate bar debut, Designer Protein, the trusted source for nutrient-filled protein powders has introduced Designer Chocolate Bars, premium 2.15 ounce dark chocolate bars with 10 grams of whey protein.
New snack is packed with protein and each bag has 30 percent of DVs including iron, calcium, Vitamins B12, B6, D, and E
October 20, 2020
Outstanding Foods has launched its newest Addictively Delicious™ product TakeOut Meal-In-A-Bag Puffs, the easiest way to enjoy a snack or crush a meal, for pre-sale with an official launch slated for October 27th.
In celebration of LGBTQ+ History Month this October, OREO is continuing to build on the #ProudParent platform and its partnership with PFLAG National with the debut of a new film, titled Proud Parent, and the release of Limited Edition #ProudParent OREO Rainbow Cookies to reward acts of allyship for the LGBTQ+ community.