New Snack and Bakery Products

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Ready. Set. Food!, an early allergen introduction system that delivers the right food allergen to babies at the right time, has expanded its product line to include Organic Oat & Fruit Bars.

Meat-free mealtime just leveled-up as MorningStar Farms brings Pringles flavors to the center of consumers plates with fry-shaped, meatless "chik'n."

The line of potato chips comes in Sea Salt & Vinegar, Jalapeno, and Himalayan Salt flavors.

The crackers combine bold flavors and added nutrition, including vitamin D sourced from white button mushrooms.

Consumers can bake or air fry Savorly's new Four-Cheese & Potato Grain or Cauliflower & Broccoli Gratins. 

Unbound Snacks premium roasted California walnuts bring the goods with health benefits and five flavors—Chili Lime, Butter Toffee, Sea Salt & Pepper, Cinnamon, and Original.

Cheddies uses its own proprietary cheddar cheese recipe, sourced fresh from regenerative farms.

The snack features Great-White Cheddar Crunchy Rice and Corn Puffs, featuring the white cheddar flavor Pirate's Booty is known for, now with a crunchier texture. 

The new 2.5-oz. bags are available in Original Hickory, Jalapeno Garlic, Sweet and Spicy, Western Teriyaki, and BBQ Scorpion flavors.

Sweet Aya aims to introduce an ancient powerhouse food, the Tiger Nut, into America's pantry.