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The expo, which happens every three years, welcomes professionals from all over the baking field, as well as some famous baking faces.

SNAXPO, SNAC International’s biyearly event, aims to provide educational sessions and relevant keynotes for professionals in the snack industry.

Bakker's session will explore the strategic use of data to identify how best to serve consumers' needs and desires in the evolving food industry. 

This week's Fun Friday includes a HI-CHEW airport popup, Portillo's Hot Dog High Tea, Planters' Mr. Peanut's movie debut, Heinz' wide-mouth jar for dipping potato chips, and Kinder Bueno's partnership with college basketball star Dylan Harper.

The company, with a production bakery dedicated to cakes, desserts, and frozen pastries, distributes its products in Canada and the United States.

Jeffrey M. Ettinger, chairman of The Hormel Foundation, has been re-appointed to the Hormel Foods board of directors, effective March 21. 

The food co-manufacturer and private-label provider to continue its legacy of growth, quality, and service through new leadership.

The FDA ban, announced in January, is slated to take effect in 2027, giving producers time to explore stand-ins for the coloring agent.

Flavors of the U.K.-based high-protein, low-sugar bar brand include Peanut Nutter, Cookie Dough, and Oreo.

HoneyCrunch, a blondie brittle with a hint of lavender, took home top honors at the American Society of Baking’s (ASB) annual Product Development Competition.