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The California Milk Advisory Board (CMAB) has announced the 12 finalists for the 2022 Real California Pizza Contest (RCPC)—the fourth nationwide search for the best foodservice pizza recipes that include the most innovative uses of Real California Cheese. 

Papa Gino’s classic recipe debuts new retail box design and big plans for 2022.

Freschetta frozen pizza has launched two new pizza flavors, including one gluten-free and one thin-crust variety.

Consumers are hungry for dairy-free cheese, and Papa Murphy’s is ready to serve it up.

ReGrained recently launched four new baking mixes, including Brownie Mix, Pizza Crust Mix, Banana Bread Mix, and Carrot Cake Mix.

Veteran family brings fast-casual concept to Brooksville, FL.

DiGiorno has just released Stuffed Pizza Bites—satisfying snack-sized rolls of its fan-favorite pizza made with 100% real cheese. 

Gourmet Provisions International Corporation (GMPR) has announced it has received orders for its gluten-free Gourmet Pizza Fusion “Saving the Earth One Pizza at a Time” (Wholly Owned Subsidiary of GMPR) frozen pizzas from 70+ new grocery & convenience stores.

National pizza franchise making a difference through the Donatos Family Foundation.

Papa Murphy's Take 'n' Bake Pizza is upping the intensity by releasing its Buffalo Ranch Chicken pizza.