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Home » Topics » News

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The Bakery Cos. logo

The Bakery Cos. awarded 2020 Conagra Supplier of the Year

August 14, 2020

The Bakery Cos. has been awarded the 2020 Supplier of the Year award by Conagra, their highest honor!


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Flowers Foods provides update on strategic priorities and long-term outlook

August 14, 2020

Flowers Foods, Inc. (NYSE: FLO), producer of Nature's Own, Dave's Killer Bread, Wonder, Tastykake, and other bakery foods, has announced an update to its strategic priorities and a revision to its long-term growth targets.


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Hersheys, Jet-Puffed, Honey Maid team up to launch Smores Gives Back

Hershey's, Jet-Puffed, Honey Maid team up to launch S'mores Gives Back

August 13, 2020

S’mores have been the dessert of summer, with the average American making two S’mores since the beginning of the pandemic.


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Unifiller Systems welcomes Martin Murphy as new CEO

Unifiller Systems welcomes Martin Murphy as new CEO

August 13, 2020

Unifiller and the Linxis Group of Companies celebrates the appointment of Martin Murphy as the new chief executive officer (CEO) of Unifiller Systems Inc., commencing August 10th, 2020. 


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ABA

Grain Chain, led by ABA, testifies on health benefits of enriched and whole grains

August 13, 2020

The Grain Chain, a farm to table coalition of stakeholders in the grain industry sector and chaired by the American Bakers Association (ABA), testified recently on the nutritional benefits bread and grain-based products at the Dietary Guidelines Advisory Committee (DGAC) meeting.


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The Bakery Cos. logo

The Bakery Cos. announces Beth Westjohn as chief integration officer and Randy Sieve as chief financial officer

August 12, 2020

​The Bakery Cos. is rapidly expanding—its capabilities are broadening and its product offerings diversifying.


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SNAC International Logo

SNAC hosts successful marketing program with Kellogg School of Management

August 12, 2020

As part of SNAC International's ongoing commitment to underwrite professional development opportunities for members, SNAC partnered with the Kellogg School of Management at Northwestern University to offer a fully immersive virtual program showcasing the next generation of marketing knowledge, skills and capabilities.


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IDDBA Publishes New COVID-19 Impact Report

IDDBA publishes new COVID-19 Impact Report: August 12, 2020

August 12, 2020

The International Dairy Deli Bakery Association (IDDBA) has released their weekly COVID-19 Impact report today.


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Food, beverage, skincare and wellness resources needed for COVID frontline workers as COVID-19 persists

Food, beverage, skincare and wellness resources needed for COVID frontline workers as COVID-19 persists

Frontline Impact Project provides flexible, inclusive solution for donors seeking to streamline giving
August 11, 2020

Frontline Impact Project, a platform created by The KIND Foundation, is seeking additional corporate donors to provide food, beverage, skincare and wellness products and services to healthcare and emergency response workers.


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SIERA.AI reveals new strategic relationship with UniCarriers Americas to expand its revolutionary technologies

SIERA.AI reveals new strategic relationship with UniCarriers Americas to expand its revolutionary technologies

August 11, 2020

SIERA.AI and UniCarriers Americas are pleased to announce that they have entered into a strategic relationship to combine SIERA.AI’s innovative safety and autonomy technologies with UniCarriers’ expertise as a leading manufacturer and distributor of material handling equipment.  


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Natural Food Flavors and Colorants, 2nd Edition

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Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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