United Sorghum Checkoff Program announces education initiative The organization’s Farm-to-School Curriculum aims to bring food science to classrooms. July 10, 2023 The organization’s Farm-to-School Curriculum aims to bring food science to classrooms.Read More
Dawn Foods: Smart planning can lead to happier holidays for bakery pros Experts from the ingredients company share wisdom on product strategies and solutions. Jenni Spinner June 30, 2023 Experts from the ingredients company share wisdom on product strategies and solutions.Read More
Plantible Foods introduces Rubi Whisk plant-based functional ingredient The product is aimed at letting bakery producers craft egg- and allergen-free items. June 27, 2023 The product is aimed at letting bakery producers craft egg- and allergen-free items.Read More
Ardent Mills introduces egg replacement, ancient flour blend The bakery ingredients are aimed at helping capitalize on emerging consumer trends. June 27, 2023 The bakery ingredients are aimed at helping capitalize on emerging consumer trends.Read More
Icon Foods debuts SteviaSweet RM95 sweetener/flavor modulator The ingredient is intended to provide producers with a natural-tasting sugar alternative. June 20, 2023 The ingredient is intended to provide producers with a natural-tasting sugar alternative.Read More
Pretzel Pete announces exclusive distribution for Topzels Topzels are flavored pretzel bits produced by grinding, sifting normal-sized pretzels, resulting in a crumb-like product. June 15, 2023 The initial offering will include 6-oz. resealable bags for retail as well as 2-lbs. bags perfect for foodservice applications.Read More
Kerry opens flavor innovation center in Indonesia The flavors and ingredients facility will work on products for fast-growing markets. June 14, 2023 The flavors and ingredients facility will work on products for fast-growing markets.Read More
T. Hasegawa USA debuts flavor enhancer technologies HASEAROMA and ChefAroma flavor enhancers hit the North American market. June 8, 2023 Global top 10 flavor manufacturer unveils HASEAROMA and ChefAroma, two new technologies aimed at producing more authentic taste experiences. Read More
Wixon names Jacob Clements to its Consumer Products Division The flavor and ingredients provider selected Clements to serve as key accounts manager. June 8, 2023 The flavor and ingredients provider selected Clements to serve as key accounts manager. Read More
Batory Foods acquires ingredients distributor, logistics provider Tri-State Cos. This acquisition strengthens Batory Foods' Northeast, Midwest, and Southeast coverage. June 7, 2023 Acquisition enhances Batory Foods’ logistical efficiency with the addition of strategically located cold storage warehouse. Read More