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Home » Topics » News

News
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Wixon names chief financial officer

Wixon names chief financial officer

Brad Netzel joins Wixon.
SF&WB Staff
January 7, 2025

The newly appointed CFO offers more than 20 years of public accounting and consulting experience.


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PMMI Foundation, SparkForce partner to shape young minds

The organizations are dedicated to igniting interest in manufacturing careers.
SF&WB Staff
January 7, 2025

Nuts, Bolts, & Thingamajigs becomes SparkForce as summer camp partnership enters fifth year.


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Girl Scouts kicks off 2025 cookie season

Girl Scouts 2025 cookie season kicks off

This year's lineup is packed with treats such as Thin Mints, Tagalongs, and more.
SF&WB Staff
January 7, 2025

Girl Scouts gear up for the 2025 cookie season and celebrate the last year for two cookie flavors, Girl Scout S’mores and Toast-Yay!.


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Panera Brands taps Paul Carbone as interim CEO

Panera Brands taps Paul Carbone as interim CEO

José Alberto Dueñas, current CEO, has decided to step down from the role.
SF&WB Staff
January 7, 2025

The long-time industry executive will lead Panera Brands to continue driving growth strategy.


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Junkless makes national debut at Target

Junkless makes national debut at Target

The brand is also teaming up for a January wellness campaign.
SF&WB Staff
January 7, 2025

Junkless Chewy Granola Bars is kicking off 2025 with a major milestone: the launch of its products in over 1,200 Target stores nationwide, beginning December 29, 2024.


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AIB names Tameka Carr board of trustees chair

AIB names Tameka Carr board of trustees chair

The leader brings a range of food knowledge and experience to the company’s board.
SF&WB Staff
January 2, 2025

The executive, with more than 25 years of industry experience, currently serves as Kroger's product development and quality director.


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Kemin's Shield V helps bakers delay mold growth

Kemin's Shield V helps bakers delay mold growth

The clean-label solution reportedly can stabilize bakery products.
SF&WB Staff
January 1, 2025

Shield V, the newest addition to the Kemin line of food safety ingredients, can reportedly deliver protection against mold spoilage with no significant difference in taste.


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Post Holdings debuts 2024 Sustainability Report

Post Holdings debuts 2024 Sustainability Report

The company is making progress with reducing its greenhouse gas emissions.
SF&WB Staff
December 27, 2024

The report details Post's enterprise-wide approach and progress with sustainability efforts across four strategic pillars: Sourcing, Operations, People, and Products.


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Aryzta stone oven, Germany

Aryzta begins construction of large-scale stone oven

The oven will be located in Germany at one of Europe's largest bake-off facilities.
SF&WB Staff
December 27, 2024

State-of-the-art facility with strong sustainability standards to produce high quality products for the growing German bake-off market.


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Food Safety Summit attracts 3,400 professionals to Chicago

Food Safety Summit unveils 2025 education slate

The conference will feature 20+ sessions, workshops, and courses.
SF&WB Staff
December 24, 2024

Registration is now open for the show, which will take place May 12–15 in Rosemont, IL.


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Natural Food Flavors and Colorants, 2nd Edition

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Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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