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MingsBings frozen snacks to debut at Costco
The better-for-you items from Iron Chef Ming Tsai are hitting the club store.
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New Snack and Bakery Products
Aloha launches special-edition Pa’akai Bar
The limited-time protein bar is made with sustainable, Hawaii-sourced ingredients.
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Nick’s Sticks debuts Grass-Fed Venison Snack Sticks
The Wenzel’s Farm brand snacks contain no sugar, artificial flavor, or gluten.
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Krispy Kreme introduces four St. Patrick’s Day doughnuts
The line includes four new items and a returning ‘fan favorite’ for the holiday.
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Essential launches organic take-and-bake bread
The certified organic product is baked using a 140-year-old sourdough starter.
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General Mills launches Girl Scout Thin Mints flavored Muddy Buddies
The new flavor will retail for $4.29.
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.webp?height=168&t=1713980286&width=275 "Whoa Dough to debut Oatmeal Chocolate Chip bar, ready-to-bake and eat raw cookie dough at Expo West")
Whoa Dough to debut Oatmeal Chocolate Chip bar, ready-to-bake and eat raw cookie dough at Expo West
Expo West attendees can sample the brand's newest bar plus its safe-to-eat raw cookie dough.
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Rich Products adds to portfolio of pizza doughs, crusts
Rich’s new Authentically Italian pizza portfolio features a variety of distinct products, all with roots tied to Italy.
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Dr Schär introduces gluten-free muffins
The muffins are made with barn eggs and Rainforest Alliance Certified cocoa products.
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Country Archer launches two meat snack flavors at Expo West
The new meat sticks are currently available at Sprouts Farmers Markets.
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