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Home » Topics » News

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Trendspotter Panel releases top Winter Fancy Food trends

Trendspotter Panel releases top Winter Fancy Food Show trends

The SFA's group of industry experts reveals their predictions for 2025.
SF&WB Staff
February 27, 2025

Guided by the SFA’s 2025 Trend Predictions, the Trendspotters assembled a diverse collection of products from which seven overall trends have emerged.


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Archer unveils new brand identity

Archer unveils new brand identity

The meat snack brand is introducing a new name, visual identity, and packaging.
SF&WB Staff
February 25, 2025

The new packaging will begin rolling out to retailers in July and will be available nationwide by September.


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PMMI debuts PACK EXPO Southeast event

Newest PACK EXPO show heads to Atlanta

The conference will take place March 10-12 at the Georgia World Congress Center.
SF&WB Staff
February 25, 2025

PACK EXPO Southeast will bring innovations, industry leaders, and technologies across 40+ vertical markets to the Southeast manufacturing region. 


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Shipley Do-Nuts continues Austin-area growth with new openings

Shipley Do-Nuts continues Austin-area growth with new openings

The doughnut shop debuts two locations in South Austin and Leander, TX.
SF&WB Staff
February 25, 2025

Shipley Do-Nuts, one of the nation’s largest doughnut brands, has opened two new locations in the Austin area at 7714 SW Pkwy. in South Austin and 15101 Ronald Reagan Blvd. in Leander, TX.


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Nothing Bundt Cakes Morrison

Nothing Bundt Cakes appoints Charlie Morrison to board of directors

The new hire stepped down as CEO of Salad and Go in Oct. 2024.
SF&WB Staff
February 24, 2025

The former Wingstop and Salad and Go CEO will help guide Nothing Bundt Cakes as its expansion accelerates.


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T. Hasegawa USA expands California flavor innovation center

T. Hasegawa USA expands flavor innovation center

The company took a year to renovate its Cerritos, CA facility.
SF&WB Staff
February 21, 2025

The renovated R&D facility will support the global flavor leader’s commitment to developing and producing best-in-class food and beverage flavors in the U.S.


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Simple Mills doubles retail sales, reports significant post-pandemic growth

Flowers Foods finishes acquisition of Simple Mills

The BFY snack brand offers cookies, crackers, bars, and more.
SF&WB Staff
February 21, 2025

The addition of Simple Mills to the company's portfolio will increase its presence in better-for-you and attractive snacking segments, it says.


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Sustainability of nut supply chain important to snackers: ofi

Sustainability of nut supply chain important to snackers: ofi

A company expert reveals insights and achievements from its recent Nut Trails report.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
February 21, 2025

According to the supplier, the sustainability of nuts found in snacks and baked goods matters to consumers, as well as growers.


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Shipley Do-Nuts opens first North Carolina location

Shipley Do-Nuts opens first North Carolina location

The franchise plans to grow its footprint in the Tar Heel State.
SF&WB Staff
February 20, 2025

The new shop will serve doughnuts, kolaches, and coffee in Concord, NC.


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IFT FIRST to bring back Startup Pavilion for 2025 edition

IFT FIRST to bring back Startup Pavilion in 2025

The feature is designed to spotlight industry innovations with notable potential.
SF&WB Staff
February 19, 2025

The food technology and solutions firm event, scheduled July 13-16 in Chicago, also is repeating its rapid-pitch competition.


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